Controlled Burn to Reduce Hazards This Week in the Dry Creek Area

Rio Linda, CA – Residents in the Rio Linda area just might see some smoke and fire this week at Dry Creek Regional Park. Metro Fire, at the request of Sacramento County Regional Parks, will be conducting a controlled burn to reduce hazards at the park and to give firefighters the opportunity for live fire training.

The primary goal of this prescribed burn is to facilitate positive environmental changes, such as removing foreign plant seedlings, enhancing native plant growth and animal diversity, and controlling invasive weeds, such as yellow thistle and black mustard. Because of the simultaneous requirement for killing the non-native plant species and stimulation of native grass and flower species, prescribed burning for this location is the best course of action.

As a training tool for firefighters, there is no alternative for live fire, for it is in this environment firefighters best learn how to control wildland fires. An Incident Commander will be on scene at all times, managing the burn in a manner that will minimize both smoke production and the impact to sensitive areas. The burn is expected to cover 60 acres and take place on November 5, 2014.

To ensure environmental protection and fire safety, grass on the proposed fire perimeter has been mowed, techniques to minimize smoke, heat and flames have been implemented, and additional firebreaks have been created by Metro Fire and the Sacramento County Regional Parks.

Details for the burn are below:

    • #1 - Dry Creek Parkway between Dry Creek Parkway and Q Street
    • #2 - Q Street and Approximately U and 22nd Streets
  • LANDOWNER: Sacramento County Regional Parks
  • DATE: Wednesday, November 5, 2014
  • PROJECT SIZE: 60 Acres Total
  • COMMAND POST: Located in the parking lot south of the Ranch House at 6852 Dry Creek Parkway
  • POINT OF CONTACT: Captain Chris Vestal, Metro Fire Community Risk Reduction Division

For more information on the controlled burn, contact Captain Chris Vestal at (916) 616-2434.

Category: News Releases


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